Book Restaurants in Manchester
Browse and book restaurants in Manchester, Lancashire and North West England. Narrow your choice by selecting your cuisine type from the menu on the right. If you can't find the restaurant you are looking for, please try our restaurant directory for more local listings and be sure to check our eating out offers section for our latest dining out deals.
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Linen Set in Manchester’s very first luxury gaming, dining and music venue; Linen couldn’t be further from the typically cheesy Las Vegas-style restaurant you might expect. Beautifully designed, Linen is elegant and unpretentious with a sexy, boudoir feel thanks to gorgeous wallpaper and monochrome furniture. The food here is of an exceptionally high quality, changing monthly to reflect the seasons and fusing traditional British ingredients with international ideas to produce a mouth watering selection of dishes which will impress any food fanatic. We love the chilli beef noodle salad; the loin of venison with sherry and honey dressing; and their pecan tart – ideally washed down by one of their decadent dessert cocktails. Cuisine: British Location: Manchester235, The Great Northern, 2 Watson Street, Manchester, M3 4LP [Map] |
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Livebait Livebait has got just the right stuff to lure hungry diners into its bright, friendly restaurant. The atmosphere is brasserie-ish in the sense that it's informal and relaxed, but with witty conversation bouncing off the white-tiled walls it's anything but subdued. This particular branch is arranged over two floors, and it has the same high-quality super-fresh fish and shellfish that makes the food so memorable in other locations. The most popular dish is the Livebait platter - a huge international grouping of Nova Scotia lobster, Dorset crab, Madagascan crevettes, Atlantic prawns and Indian Ocean crevettes that serves at least two people. Starters range from steamed mussels to fish soup with aioli to taramasalata, mains range from straightforward fish and chips to panfried seabass and fantail crevette linguini with chilli and ginger and baby spinach. If you can manage it, the blackberry and apple crumble with clotted cream is fab. Effective cocktails and nice wines - more than a dozen are available by the glass. Cuisine: Seafood Location: 22 Lloyd Street, Manchester, M2 5WA [Map] |
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Malmaison (Manchester) This spacious Brasserie is striking and moody, seductive and alluring, dark with intimate candlelight. Cuisine: French Location: 1-3 Piccadilly, Manchester, M1 1LZ [Map] |
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Malmaison Brasserie In the very heart of Manchester near Piccadilly Station and Gardens, Malmaison Brasserie reigns supreme as a superlative place to meet and eat. The highly chic brasserie has sleek, stylish decor and an army of loyal customers. The staff are passionate about food, wine and service and the dining room is lit with that brasserie buzz. Malmaison Executive Chef Roy Brett has overall direction, which local chef Mark Bennett carries out beautifully. What's cooking? Inspiration is taken from great 'French brasserie-style dishes' and further enhanced with a unique contemporary twist. Dishes include char-grilled ribeye with cafe de paris butter and fine beans and salmon fishcake with parsley sauce and buttered spinach. For those of you with a sweet tooth, be sure to try the tarte tartin with creme chantilly. Cuisine: European Location: Piccadilly, Manchester, M1 1LZ [Map] |
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Market Restaurant In the heart of Manchester’s bustling Northern Quarter, Market Restaurant is a popular dining destination for local and visiting foodies alike. It may be small, homely and low-key, but this award-winning eatery is serious about good food and uses locally sourced produce wherever possible. Head Chef Jon Jones specialises in hearty British fare and his menu changes every five to six weeks to keep things fresh and seasonal. Popular dishes include the pork, pistachio and apricot terrine; the confit duck leg with marmalade jus; and the sea bass with curried potatoes and cucumber-mint dressing. There is plenty for vegetarian diners to choose from and wine is available by the carafe so you can try a few during your meal. Cuisine: European Location: 104 High Street, Manchester, M4 1HQ [Map] |
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MC Café Bar & Grill Located in the brand new Abode boutique hotel, only minutes from Manchester's bustling Piccadilly, MC Café Bar is a chic yet casual place for light bites, power breakfasts, stylish evening meals and afternoon tea. Set in a former Victorian warehouse, the café oozes character with a crisp contemporary twist, and is the brainchild of renowned hotelier Andrew Brownsword and Michelin-starred chef Michael Caines. All ingredients are impeccably sourced, and the eclectic globally-inspired menu includes innovative interpretations of tapas, Greek meze and Italian pasta. Michael Caines Café Bar come alive at night with moody lighting and live music, and the hotel also boasts a sexy new champagne and cocktail bar perfect for pre/post dinner drinks. Cuisine: European Location: The ABode Hotel, 107 Piccadilly, Manchester, M1 2DB [Map] |
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Michael Caines at ABode The brand new boutique, ABode hotel, is a unique partnership between hotelier Andrew Brownsword and Michelin-starred chef Michael Caines. Located in a former Victorian cotton merchant's warehouse, only minutes from the bustling Piccadilly, this luxe new hotel introduces a stylish addition to Manchester's dining scene – Michael Caines at ABode. The restaurants bold, fresh design and modern British/European menu, prepared with local and regional produce under direction from new Executive chef Ian Matfin, combine to create an ideal venue for special celebrations and chic corporate events. Michael Caines at ABode's wine list is in the capable hands of an accomplished sommelier, and the hotel also boasts a sexy Champagne and cocktail bar perfect for pre/post dinner drinks. Cuisine: Modern European Location: The ABode Hotel, 107 Piccadilly, Manchester, M1 2DB [Map] |
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Moss Nook Restaurant The Moss Nook restaurant in Manchester keeps the flame of fine French dining and service burning just a mile from Manchester airport. This haute Cheshire restaurant, with its traditional deep red palette, upholstered chairs, antiques, lace-skirted tables, candles, flowers and a lovely pergola-covered terrace has been a local landmark for special occasion meals since the 1970s. The a la carte menu features fine French classics, or place yourself in chef Kevin Lofthouse’s capable hands and enjoy the seven-course surprise menu. Cuisine: French Location: Ringway Road, Manchester, M22 5NA [Map] |
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Mr Thomas's Chop House The New York Times referred to Mr Thomas’s Chop House as ‘probably Manchester’s most venerable pub’. It’s quite something to live up to but, judging by the popularity of this historic pub, the Mr Thomas’s team aren’t struggling to manage. Established in 1867 this historic spot is full of charm and atmosphere, with tiled floors and dark wood bar harking back to Victorian times and the down to earth staff reminding punters exactly what good pub service is too. Offering typically British food, created using the best local ingredients, Mr Thomas’s is a study in modern UK dining – the old favourites from mother’s table are all there, true comfort food with a dash of sophistication and a pint of excellent real ale to wash it down too. Cuisine: British Location: 52 Cross Street, Manchester, M2 7AR [Map] |
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Opus One Manchester’s Radisson Edwardian is home to a new kind of hotel restaurant, Opus One. Appealing to the young and trendy as well as those simply after good food in attractive surroundings, the theatrical, almost oriental, interior boasts high ceilings, sumptuous seating and glamorous wallcoverings in red velvet and antique gold. Always lively and buzzing the restaurant is a place to see and be seen and the wonderful modern British food puts paid to any ideas that Opus One might be all style over substance. Head Chef Neil Armstrong blends exciting new flavours with traditional ingredients to make a familiar but exotic menu with true panache. Cuisine: British Location: Radisson Edwardian, Peter Street, Manchester, M2 5GP [Map] |
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